Our menu
Our seafood menu is all about fresh ingredients and bold flavours. From our signature seafood boils, piled high with crab, lobster, prawns, mussels and more, to freshly shucked oysters, indulgent seafood platters, and small plates made for sharing, there’s something here for every kind of seafood lover.
Please note: The menu below is a sample menu and may vary due to availability of seafood.

Sample Menu
APERITIFS
To open the appetite and sharpen the senses.
APPETISERS
First tastes from the Bayou and the Brighton seafront.
SMALL PLATES
Crafted for sharing, pairing and grazing
SEAFOOD BOILS
The Soul of Louisiana - heat, abundance and celebration.
OYSTERS
Sourced in rotation from Jersey, Carlingford and Porthilly, our Atlantic oysters are selected at their best. Served by the half dozen with lemon, hot sauce and shallot vinegar
SEAFOOD PLATTERS
Per person
£60
Per person
£80
